KetoDadFitness

Keto Beef Stew

Serving Size:
6 Cups
Time:
2-6 hours
Difficulty:
Time consuming, but easy

Ingredients

  • 10 Oz. Chopped Beef Cubes
  • 1 Cup chopped Onion
  • 2 carrots chopped rough
  • 4 Cups Beef Broth
  • 3 Cups Celery Root
  • 1 Cup diced Tomatoes
  • 1/2 Cup puree Tomato
  • 2 TBSP Olive Oil
  • 2 TBSP Italian Seasoning
  • 2 TBSP Salt
  • 2 TBSP Almond Flour (thickener)

Directions

  1. Brown beef in pan with oil then set aside add salt.
  2. Sautee onions (garlic optional)
  3. Add in Italian seasoning
  4. Add in beef stock and beef
  5. Add in tomatoes or tomato paste
  6. Add almond flour if thicker stew is desired.
  7. Add olive oil and mix
  8. Bring to a boil then either simmer in pan or crockpot until beef is tender and stew is thick. I usually do around 3-4 hours in crockpot, may be less in pan (1 hour). Taste for salt. Let cool to warm before serving.